Lemon Tilapia Romano
with Aioli (can be made Gluten Free)
$12.50 – $50.89
One of our top selling fish dishes! It’s a tasty one featuring lemon, parmesan, romano and crunchy breadcrumbs! You’ll pan saute or bake these lightly breaded sustainably raised tilapia filets and serve with our made from scratch ailoli!
Description
Nutritional Information
| Calories | Fat | Sat. Fat | Carbs/sugar | Fiber | Protein | Sodium |
| 345 | 18g | 3g | 10g/<1g | <1g | 30g | 550mg |
*Nutritional information is approximate. Unless otherwise noted in the description, amounts are based on 6 servings per full (large) size entree or 3 servings per medium (half) size entree.
**Organic ingredients provide countless nutritional benefits that are not necessarily accounted for on this chart.
**Please note that nutritional information can be positively adjusted by reducing or omitting certain ingredients (i.e. cheese). For specific details on how to adjust recipes to meet your needs, please contact Kara at mindfulkitchen@gmail.com.
Additional information
| Size | Small, Single (Serves 1), Medium (Serves 2-3), Large (Serves 4-6) |
|---|---|
| Gluten | Gluten Free, Regular |
| Instruction | Custom order notes, No custom order notes |
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