Garlicky Shrimp
with Orzo, Сan be made Gluten Free
$30.00 – $62.96
This dish is made of a rich and flavorful blend of garlic, olive oil, butter, white wine, lemon juice and succulent shrimp. It contains beneficial omega-3 fatty acids and is an excellent source of selenium and vitamin D. Saute or grill for less than 15 minutes and ‘voila’, dinner is ready! Serve over super simple to prepare orzo (or quinoa for our GF friends) alongside a simple green salad.
Description
Nutritional Information: Based on 6 servings for large order.
| Calories | Fat | Sat. Fat | Carbs/sugar | Fiber | Protein | Sodium |
| 217 | 7g | 3g | 18g/<1 | 1g | 18g | 1037mg |
*Nutritional information is approximate. Unless otherwise noted in the description, amounts are based on 6 servings per full (large) size entree or 3 servings per medium (half) size entree.
**Organic ingredients provide countless nutritional benefits that are not necessarily accounted for on this chart.
**Please note that nutritional information can be positively adjusted by reducing or omitting certain ingredients (i.e. cheese). For specific details on how to adjust recipes to meet your needs, please contact Kara at mindfulkitchen@gmail.com.
Additional information
| Size | Small, Single (Serves 1), Medium (Serves 2-3), Large (Serves 4-6) |
|---|---|
| Gluten | Gluten Free, Regular |
| Instruction | Custom order notes, No custom order notes |
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